Metrics and Compliance
Managing without measuring is like navigating without destination. Performance indicators are utilized by managers to track and evaluate progress towards their goals. Indicators of compliance with regulations can be easily integrated into management systems and assist with self-assessment. The goal of this webinar is to review the use of metrics to manage compliance issues and prevent conflicts before they occur. Fundamental concepts, ideas and examples will be reviewed.
Why should you Attend:
To learn about the basics of compliance for food business.
This webinar is not about listing the regulations that apply to food business, but about reviewing the basics of compliance and presenting a rationale on how to engage leadership about the benefits of compliance to regulations as well as reviewing some fundamentals of the costs of compliance.
Areas Covered in the Session:
Who Will Benefit:
- Basics of metrics and management
- Metrics and Management Systems
- Risks of non-compliance
- Benchmarking compliance
- Managing performance and compliance
- Senior Management
- Food Safety and Quality Managers
- Food Safety Practitioners
- Global Traders
- Regulatory Officers